ProductUpdated on 27 June 2025
St. Margarethen - Chardonnay
About
Vineyard Site description
Sandy soil on Leitha limestone - very poor soils with little rainfall - vines up to 37 years old - sodr pruning - organic compost
Cellar
Hand-picked - short maceration period - spontaneous and malolactic fermentation in wooden barrels - 10 months on the lees in 500 litre barrels (tonneaux)
Food Pairing
Poultry - pasta dishes with light-coloured sauce - fish dishes
Looking for
- Distribution Partner
- Retailer
- Wholesaler
- Importer
Applies to
- Organic products
- Wine
Attached files
Organisation
Trausdorf an der Wulka, Austria
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