Updated on 14 September 2026
Rosenfellner Bio Gerstenbackmalz 200 g - Organic Barley Malt – the fine aromatic ingredient for high-quality baked goods
Key Account Manager at BIO AUSTRIA Marketing GmbH
Linz, Austria
About
Rosenfellner Organic Barley Malt – the fine aromatic ingredient for high-quality baked goods
The Rosenfellner BIO AUSTRIA-certified barley malt gives bread and baked goods a fine, natural malt note and supports an appealing browning, a moist crumb and longer freshness of baked products.
Through the careful malting process and gentle milling, the characteristic aroma of the malt is developed and preserved.
Organic barley malt is ideal for the production of a wide variety of breads and baked goods and offers a natural way to enhance the flavour, colour and quality of bakery products. In addition, it provides versatile application possibilities in porridges, muesli blends and breakfast cereals, as well as a baking ingredient for special cake recipes, biscuits and waffles. It can also be used as a fibre-rich sweet ingredient in diet foods, for soups and sauces to enhance flavour and colour, and in confectionery products such as caramel and bars to provide sweetness and aroma.
Your benefits:
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BIO AUSTRIA-certified barley malt
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Fine aromatic malt note for bread and baked goods
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Supports natural browning and a moist crumb
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Promotes good dough development and longer freshness
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Inactive and versatile in use
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Gently milled – fresh from the mill
Available in bulk pack sizes up to 25 kg. Palletized.
Looking for
- Distribution Partner
- Retailer
- Wholesaler
- Importer
Applies to
- Organic products
- Grocery products
- Diet-, children-, health-food
Attached files
Organisation
Linz, Austria
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