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ProductUpdated on 28 April 2025

"Bärlauch Rebell" - Wild Garlic Rebell

Johannes Bauer

Sales manager export at Sulzberger Käserebellen Sennerei GmbH

Sulzberg, Austria

About

This cheese speaks of spring: wild garlic, as if freshly picked, young wood and cream complement this impression. The flavor profile reveals itself equally refreshing. The spicy, floral notes are a nice counterpoint to the creamy-elastic texture of this cheese.

Semi-hard cheese 
minimum 50% fat in solids
available as half loaf (3 kg) or whole wheel (approx. 6 kg) 

Ingredients: Milk, salt, wild garlic, garlic, cultures, animal rennet

  • available from week 6 till week 26

Looking for

  • Distribution Partner
  • Retailer
  • Wholesaler
  • Importer

Applies to

  • Dairy products

Organisation

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